Maca Powder, also known as the Peruvian ginseng, has been used by the Incas for enhancing stamina, athletic performance, memory, and fertility.
Maca is considered an adaptogen and contains over 20 amino acids, including 8 essential amino acids, 20 free-form fatty acids, and Vitamins B-1, B-2, C, and E. Maca Powder is also a rich source of phytonutrients.
Suggested Use: When you first start using Maca, it’s best to begin by taking smaller amounts (1/2 tsp) and building up to 1 tsp every other day. You can add Maca Powder in smoothies, salads, drinks, cooked foods, and juices.
Rich source of Vitamin B, C, and E
Great source of essential amino acids
Rich source of minerals
Good Source of Antioxidants
Allergy Info: Packaged at a facility that also handles tree nuts
Storage Info: Refrigeration recommended after opening.