Following the traditional recipe, our mushroom tomato sauce is made from flavourful organic red tomatoes ripened to perfection under the Mediterranean sun, and aromatic Funghi porcini mushrooms.
It is ideal with any type of pasta recipes such as ravioli, tortellini, fusilli, penne, spaghetti, or fettuccine. It surprises in any lasagna, as well as in eggplant, meatball, or chicken parmesan dishes or sandwiches. It is also perfect with meats, chicken, and fish.